Tuesday, August 30, 2011


Welcome to the party girl menu blog!

Please click on either of the links to the

right to be directed to the
 

Hors DOeuvres Menu
or Casserole Menu.
 

If you have any questions, please contact me at 404.272.4469 or email rwmclennan@gmail.com

Cheers!

Thursday, October 14, 2010

Freezer Items & Casseroles



Welcome to Party Girl’s Menu! 
Please shoot me an email rwmclennan@gmail.com
 or give me a call 404.272.4469 to see what is available!
Entree Casseroles
 
Chicken Marsala
Boneless chicken breasts, pounded thin and pan sautéed with Portobello mushrooms. Served over angel hair pasta and topped with a marvelous Marsalawine sauce.
Medium (serves 3-4) 38.00 Large (serves 5-6) 55.00  

Traditional Meat Lasagna
Traditional Meat Sauce made from scratch, that simmers for an entire day, before making it’s way between layers of Pasta, Béchamel, Ricotta & a blend of Italian Cheeses
Small (feeds 2-3) 22.00 Medium (feeds 5-7) 54.00 Large (feeds 8-10) 78.00 

Chicken Tetrazzini
A divine casserole filled with chunks of roasted chicken, portobello mushrooms & pasta in a creamy sauce, topped with fresh breadcrumbs & Parmesan cheese
Small (feeds 1-2) 20.00 Medium (feeds 3-4)39.00 Large (feeds 5-7) 57.00
Chicken Pot Pies
Comfort food at it’s best! Made from scratch down to the crust & filled with
big chunks of freshly roasted chicken and vegetables
Small (feeds 1-2) 20.00 Medium (feeds 3-4) 39.00 Large (feeds 6-8) 57.00
Southwest Chicken Casserole
Layers of flash fried flour tortillas, traditional Spanish cheeses and wood-grilled chicken in a southwestern cream sauce. Holy jalapeno!
Small (feeds 1-2) 20.00 Medium (feeds 3-4)39.00 Large (feeds 5-7) 59.00
Breakfast Casserole
With a blend of cheeses, insanely yummy sausage and a divine “quiche-like” filling it’s perfect for any breakfast, brunch or special occasion.
Heck, this will make you want to eat breakfast for dinner!
Small (feeds 2) 20.00 Medium (feeds 4-6) 42.00 Large (feeds 8-10) 56.00

Sausage & Cheese “biscuit” Pinwheels
A twist on an old family favorite! A fluffy buttermilk biscuit pinwheel
full of sausage and cheeses will have them coming back for more! Perfect item to keep in the freezer!They are individually sliced so 1 at a time or cook the whole roll!

1 Roll (1 dozen) 30.00
Sides

Cauliflower Au Gratin
Cauliflower lovers will be in heaven and skeptics will be converted with this dish!
Not just for dinner! A favorite of ours for Brunch!Fresh cauliflower sautéed and served in a béchamel sauce topped with cheese and breadcrumbs
medium (feeds 4-6) 35.00 large (feeds 7-9) 48.00 
Squash Casserole
If you think you aren’t a fan of squash…think again.
Yes – it’s that good!
Topped with sharp cheeses and a buttery cracker crust.
medium (feeds 4-6) 35.00 large (feeds 7-9) 48.00
Gruyere Potato Au Gratin
Layers of flavor! Thinly sliced potatoes, crème fraiche and delicious nutty aged Gruyere cheese - the perfect accompaniment to any meal!
medium (feeds 4-7) 40.00 large (feeds 8-10) 52.00 
Spicy Garlic Cheese Grits Soufflé'
In my house, these are affectionately called“New York Grits” -
with about one pound of cheese to every grit,
a hint of garlic and a definite kick!
Small 18.00   Medium (feeds 4-6) 30.00    Large (feeds 7-10) 48.00 
 Specialties
 Chicken Enchiladas with Roasted Poblano Cream Sauce & Fresh Tomato and Corn Salsa
Hands down, one of the most popular Party Girl Specialties. The flavors hit every taste bud on your tongue!
10.00 each (minimum order of 10) Extra salsa 10.00
Pulled Pork Enchiladas with Salsa Verde and a Citrus Sour Cream
Rubbed with spices and slow cooked for hours over hardwood charcoal until fork tender give this pork an amazing flavor! Topped with a blend of Spanish cheeses and comes with a Salsa Verde and tangy Citrus Sour Cream.
10.00 each (minimum order of 10)

Hors D'Oeuvres


Hors D’oeuvres



Cant Go Wrong
Mushroom Tart

Mushroom Tarts
Long standing party girl specialty! Bite sized tarts filled with a scrumptious mushroom and herb filling.
**directly from the freezer to the oven & cook in 10 minutes**
3 Dozen minimum 40.00

Miniature Ham & Cheese Buttermilk Biscuits
Party Girl’s homemade buttermilk biscuits filled with black forest ham, a mixture of cheeses & Party Girl’s special Dijon spread.
Three Dozen 50.00





Miniature Spicy Italian Sausage & Cheese Biscuits
Italian sausage a blend of Swiss cheeses & our special Dijon spread on Party Girl’s homemade buttermilk biscuits. Fantastico!
Three Dozen 50.00

Tequila & Salt Cured Salmon
Cured for several days in salt, tequila and herbs - the flavor is amazing. Sliced paper thin and served with toast points, citrus sour cream, & chives
*please order at least a week in advance*
Serves 8-10 55.00
Serves 15-20 75.00


Mini Crab Cakes
Perfectly seasoned Jumbo Lump Crabmeat and pan sautéed. Served with Citrus & Chive Tartar Sauce.
Four Dozen 62.00

Seared Ahi Tuna Wontons
Fresh Ahi Tuna perfectly seared and served on a crispy fried wonton with Asian style Salsa and Wasabi Cream.
Two Dozen 48.00

Party Girl Quiches
Delectable little bites of quiche in a light buttery crust made from scratch.
Pick your favorite!
Portobello & Leek • Four Cheese • Lorraine
Four Dozen 62.00

Panko Breaded Chicken Bites
Japanese style bread crumbs give these chicken tenders a particularly tasty crunch made all the more yummy when dipped in a divine Asian Honey Mustard.
Two Dozen               38.00

Wild Mushroom & Goat Cheese Crostini
Toasted sourdough Crostini spread with goat cheese & topped with sautéed wild mushrooms and a drizzle of truffle oil.
Three dozen                   42.00

Miniature Egg Rolls
three dozen minimum per flavor
As Divine as they are cute!
Chinese Pork & Shrimp
Served with Sweet & Sour Sauces
Cajun Andouille Sausage & Crawfish
Served with Creole Mustard Sauce
Southwestern Chicken & Poblano
Served with Chipotle Cream Sauce
Three dozen                   54.00


Marinated Mushrooms
Family favorite! Miniature mushrooms marinated for days in a garlic & herb vinaigrette. You cant have too many toothpicks on hand for these! Garlic lovers only!
Serves 8-10             28.00

Pigs in Cashmere Blankets
Mini smoked sausages wrapped in puff pastry sprinkled with poppy seeds and served with a Dijon Dipping Sauce.
Three dozen                   42.00

Bite Sized BLT’s (assembly required)
Lightly toasted sourdough bread topped with a mouth watering
herb mayonnaise and...well, you know the rest!
Two dozen         40.00

Bite Sized BBLT’s (assembly required)
Same delightful concept as the traditional BLT with a blue cheese mayonnaise. Divine!
Two dozen         46.00

Tomato & Basil Bruschetta
Thin slices of French baguette, brushed with extra virgin olive oil and lightly toasted. Served alongside diced roma tomatoes, fresh basil &topped with hand grated parmesan cheese.
Three dozen       34.00


Sticks

Grilled Chicken Skewers &Thai Peanut Sauce
Marinated and grilled over wood chips & Served with Thai Peanut Dipping Sauce. Mouth watering!
Three Dozen             42.00

Korean Beef Skewers
Delicious slightly spicy beef skewers & Served with Thai Peanut Dipping Sauce
Three Dozen                   55.00

Citrus Marinated Wood Grilled Shrimp Skewers
Fabulously big shrimp, marinated and grilled over hardwood & served with Remoulade & Cocktail Sauce
Appr. 4 Dozen                 56.00 

Wood Grilled Molasses & Soy Pork Skewers
Yep… as delicious as they sound, served with a Horseradish Cream Sauce
Three dozen             42.00 


Dips & Stuff


Pimento Cheese with Bacon & Shallot Marmalade
Pimento Cheese is a bit of Heaven on its own, but you put it on a Crostini and top it with Bacon Marmalade and you will be hearing angels sing!
Three Dozen                         36.00 

White Cheddar & Jalapeno Dip
Delightfully yummy with a little kick! Serve with your favorite cracker.
Small serves 4-6 18.00
Large serves 8-10 32.00
*ask about the Pimento Cheese “cocktail” 


Mom’s Cheese Straws
The very ones made for many years by my grandmother “Mom”. They are sharp with a kick… just like the lovely lady who used to make them.
22.00 per pound (appr. 6 dz pieces)
Party Girl’s Devine Shrimp Dip (cold)
Serve this with your favorite cracker and watch it disappear!
Perfectly tangy and terribly delicious!
Serves 6-8 25.00

Party Girl’s Hummus
Made with white northern beans, this hummus has a wonderfully creamy texture. Served with a “salsa” of diced roma tomatoes, fresh basil and garlic, served with a traditional Mediterranean flat bread.
Serves 8-10 30.00

Blue Cheese & Caramelized Shallot Dip
Remember the old French onion dip? You wont after you have this! Serve it with your favorite thick cut potato chip.
1 order (feeds 10-12) 35.00

Sundried Tomato Dip
Decidedly decadent dip that goes perfectly with crudités, crackers or on an antipasto platter.
Serves 8-10 28.00